Daniela Alonso
Summary
Enthusiastic Chef's assistant with demonstrated experience in food preparation, line cooking and food safety. Possesses excellent multitasking and organizational skills. Highly motivated candidate with experience in food service. Skilled at quickly preparing high-quality meals. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
8
8
years of professional experience
Work History
Chef's Assistant
Lanthia Resort (Fredrik Andersson)
05.2023 - 10.2023
- Wrapped, dated, and stored food in refrigerators under standardized temperature for future uses.
- Received, inspected and verified food and kitchen inventory delivery before storage.
- Managed food preparation activities, such as cutting ingredients to size and preparing sauces and garnishes.
- Used variety of kitchen tools and appliances to prepare ingredients and meals.
- Prepped ingredients ahead of time to increase cooking and service speed.
- Followed recipes and instructions to achieve quality and presentation standards.
- Floated throughout kitchen to assist in meal preparation and plating, effectively anticipating chef, and waiting staff's needs.
- Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
- Seasoned and cooked food according to recipes or personal judgment and experience.
- Prepared sandwiches, salads and other specialty items according to customer specifications.
- Lifted and carried heavy materials.
- Used manual or electric appliances to clean, peel, slice and trim foods.
- Operated food slicers, grinders and chopper in accordance with safety guidelines.
Dance Teacher
Danzare Centro De Danza
01.2016 - 06.2022
- Taught and explained choreography by breaking down steps and demonstrating moves.
Dance Choreographer
Danzare Centro Profesional De Danza
05.2019 - 05.2022
- Choreographed performances for individuals and groups.
Education
Pre Master's Course - Theory of International Relations
University of Groningen
Groningen Netherlands02.2023
Bachelor in International Relations - International Relations
Universidad San Ignacio De Loyola
Lima, Peru07.2021
Exchange Semester - International Relations
Université Paris-Dauphine PSL
Paris, France12.2018
Skills
- Chef Support
- Ingredient Preparation
- Food Storage
- Team Collaboration
- Food Preparation
- Problem-Solving
- Flexible and Adaptable
- Attention to Detail
- Creative Thinking
Languages
Spanish
Native language
English
Proficient
C2
French
Upper intermediate
B2
Italian
Intermediate
B1
Timeline
Chef's Assistant
Lanthia Resort (Fredrik Andersson)
05.2023 - 10.2023
Dance Choreographer
Danzare Centro Profesional De Danza
05.2019 - 05.2022
Dance Teacher
Danzare Centro De Danza
01.2016 - 06.2022
Pre Master's Course - Theory of International Relations
University of Groningen
Bachelor in International Relations - International Relations
Universidad San Ignacio De Loyola
Exchange Semester - International Relations
Université Paris-Dauphine PSL
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