Karen Carrillo Brehaut
LimA
Summary
Bachelor on Hotels and Tourism Administration, quality –focused Food and Beverage Manager. Highly successful people manager skilled in empowering team members to Perform at peak levels
Overview
23
23
years of professional experience
1
1
Certification
Work History
Food And Beverage Manager
BELMOND
Lima
07.2006 - 12.2021
- Managed 60 employees, including hiring, training and performance managing all staff
- Team bulding and performance optimization
- Manage budgets as well as finantial plans
- To Plan work schedules as per requirement
- To qualify F&B staff for Leading Quality assurance high standards
- Positive and upbeat approach to employee relations and guest complaints
- Supervise the supplies and furnishing of F&B outlets
- Leads the Haccp-SQF program at the hotel
Bar Supervisor
Miraflores Park Hotel
08.2000 - 07.2006
- To supervise bartenders and other waitresses
- To coordinate straight with Food and Beverage manager operational details
- Managed bar operations and administration including scheduling, reports, inventory and customer service
- Other responsibilities include: supervising staff of 5 employees and responsible for team development communications, sales, profit and cost control management
Maroma, Riviera
Maya
12.2004 - 01.2005
- To supervise bartenders and other waitresses
- To coordinate straight with Food and Beverage manager operational details
Bar, Restaurant, Swissotel
Lima
08.1998 - 08.2000
- Plans details for banquets, receptions, and other social functions
- To recognize different kinds of setting up according to the event
Education
Hotels and tourism administration
San martin de Porres Private University
1996
Skills
- Front of House Management
- Relationship Building
- Delegating Assignments and Tasks
- Investigating Complaints
- Service Delivery Management
- Training and Onboarding
- Team Leadership
- Calm and Pleasant Demeanor
Certification
Management and leadership courses
- Building high performance teams Cornell Training - Aug 2018
- SQF, SGS
Timeline
Food And Beverage Manager
BELMOND
07.2006 - 12.2021
Maroma, Riviera
12.2004 - 01.2005
Bar Supervisor
Miraflores Park Hotel
08.2000 - 07.2006
Bar, Restaurant, Swissotel
08.1998 - 08.2000
Hotels and tourism administration
San martin de Porres Private University
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